Local BBQ joint Smokey Mo’s — known for smoking all its meats in-house daily — is expanding in San Antonio, bringing a new outpost to the city’s northwest side.
Franchisee Bobby Saldivar tells What Now San Antonio that the eatery is coming to Roadrunner Creek, a shopping center currently under construction near the UTSA campus at 6010 UTSA Boulevard, Building #1, Suite 106 — close to apartment complexes Broadstone Ranch Apartments, OXLY Apartments, and The Luxx.
For readers who are unfamiliar with Smokey Mo’s, the concept provides a brief introduction on its website, stating, “After 30 years in the barbecue business, Morris Melchor, aka, Mo, and his wife, Lisa, followed their dream and opened the first Smokey Mo’s in Cedar Park, Texas.”
“Our smoked brisket, made with Mo’s proprietary rub, remains a guest favorite to this day. And, if you happen to be looking for some good BBQ sides, Smokey Mo’s is still cooking up Lisa’s creamed corn recipe,” it continues.
This will mark the chain’s eighth location in San Antonio, and Saldivar’s second.
Smokey Mo’s on UTSA Boulevard is slated to open in June 2024. In the meantime, follow the eatery on Facebook and Instagram for updates.
